The dates are the fruits of date palm (Phoenix dactylifera). Its name comes from the Greek word daktyloswhich means «finger.» Due to their sweetness, they constitute a pleasant natural sweetener.
These exquisite fruits with endless nuances are left to dry in the sun on the same palm tree. Its sugars (65%), mainly glucose and fructose, offer abundant fast energy and are accompanied by various minerals, such as potassium, magnesium and iron.
They contain around a 8% fiberso they help regulate intestinal transit.
How to prepare date paste
You can use this paste to replace sugar in your sweetest dishes. Below we describe its easy preparation:
1. Pre-soaking
The medjool dateslarge and tender, are the most suitable.
- The dates are put in soak in warm water about two hours.
- Drain and pit.
2. Prepare the cream
- They are crushed with some water until you obtain the desired texture.
- You can add vanilla, lemon, cocoa or spices.
- Store it in a glass jar closed in the refrigerator.
- Use it like sugar in recipes.