Laura Esquivel's acclaimed novel, As chocolate watercome alive once again on the small screen In Max. This new adaptation promises to captivate the young and of yesteryear, with a love, passion and food story that transcends generations.
Starring Blue Guaita, Andrés Baida and Irene Azuela, This story is set at the time of the Mexican Revolution It was directed by Julián de Tavira and Ana Lorena Pérez Ríos, with the classic love story forbidden between Tita de la Garza and Pedro Muzquiz.
However, it is not only this that has caught the attention of the spectators, but the incredible spaces where it was filmed. Set in different haciendas and houses of Mexico, the series achieves recreate the atmosphere of the time and immerse the viewer in a world of intense emotionsso we share some of its locations.
What is it about As chocolate water?
Laura Esquivel wrote this novel in 89 and combines elements of Magic realism and gastronomy, to tell the passionate story of Tita de la Garza. Through her exquisite dishes, Tita expresses her deepest emotions and fights family traditions that force her to renounce the love of her life.
The narration of this structured novel as a recipe book, immerses the reader (and in this case to the viewer) in a world where food not only nourish the body, but also the soul. Each dish is a bridge between reality and fantasy, then With them the strongest feelings of the protagonist are expressed. Through gastronomy, Tita challenges social conventions and seeks a way to free yourself from family ties.
Where was the series recorded As chocolate water Max?
The Directors Julián de Tavira and Ana Lorena Pérez They tried to faithfully recreate the scenarios and gastronomy of the novel, inviting the public to discover the places that inspired this love and passion story. Thus, this series becomes a tourist guide to travel the most emblematic corners of the country, allowing us to connect even more with the characters and the plot.