Pasta with tuna: recipe with white sauce to share

The pasta with tuna is a recipe that it is very rich, easy to make and that would be ideal to liven up any meeting at home and conquer the hearts of the guests.

It must be said, pasta and tuna are two of the richest ingredients that exist and, furthermore, they are very cheap and profitable. These two products together are usually a flavor bomb that is capable of pleasing any palate due to its mild flavor.

If you want to learn how to make a very delicious and simple recipe for pasta with chicken or you want to get into the story of preparing a pasta with tuna to suck your fingers, we show you a formula that will be the reason why everyone will want to go to your house :

Tuna Pasta Recipe

Ready to enter the kitchen? Grab your kitchen utensils, open your recipe book and get ready to make a dish that all your guests are going to love:

Preparation time17 minutesCooking time 15 minutesCategoryMain courseCookingInternationalKeywordsSauce, creamy, food, saltyFor how many people3PortionMediumCalories139Fat7.11 g


  • Half a kilo of pasta (whichever you prefer)
  • 1 can of tuna
  • A quarter cup of milk of your choice
  • 3 cloves of garlic
  • A splash of olive or vegetable oil
  • A little chopped parsley
  • Half a teaspoon of black pepper
  • Salt to taste


Step 1. Cook

Heat water with a little salt in a pot and once it has taken temperature, add the pasta and allow it to cook, turning so that it does not stick, for between 8 and 10 minutes if you like it soft.

Step 2. Make sauce and serve

In a frying pan, pour the oil together with the garlic cloves, the parsley and the can of tuna and begin to fry everything for about 3 minutes. After this time, add the milk to the mixture, let the sauce thicken for about 3 or 4 more minutes and stir very well so that everything is integrated. That will be the time to add the cooked pasta. Remember to mix again so that you have a paste impregnated with this white sauce. Done, your recipe for pasta with tuna will be ready and with it, you will conquer your guests. Bon Appetite.

If you missed any detail of this preparation, we share an explanatory video so that you have a very clear idea of ​​the process:

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