HOME RECIPE: Delicious USA-style Pancakes

A great ally to have a good day is breakfast. And it is that starting the day with a good amount of energy is the fundamental basis for having a productive morning.

And if you are not one to load your stomach very early, this recipe will help you prepare some incredible onces because, if you add a scoop of ice cream, the pancake ends up being an impressive dessert.

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So let’s see how to make the pancakes of your life. They are not only thicker and firmer, but also much more filling, so enjoy.

HOME RECIPE: USA-style pancakes

1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 ¼ cups of milk
1 egg
3 tablespoons of melted butter


Step 1

In a large bowl, sift together the flour, baking powder, salt, and sugar.

Then make a hole in the center and pour in the milk, the egg and the melted butter; blend until smooth.

Step 2

Heat a lightly oiled griddle or skillet over medium-high heat.

Pour or place batter on griddle, using about 1/4 cup for each pancake.

Now you have to let it brown on both sides and serve hot.


You can accompany it with honey, delicacy or jam,

Nutrition information per serving:
158 calories;

protein 4.5g 9% DV;

carbohydrates 21.7 g 7% DV;

fat 5.9g 9% DV;

cholesterol 37.7 mg 13% DV;

sodium 503.6 mg 20% ​​DV.